The ‘Hors Sac’ room


This spacious and comfortable room with its welcoming decor is just 150m from the cable car. There always embers glowing in the hearth and two people to watch over your meat as it cooks, as well as a solarium.

It was built in 1970 and is a unique and wonderful little bit of paradise. Whether you're sitting in the room or out on the terrace there are magical views out across the mountains.And the speciality here is that you can grill anything you want - So bring a side of bacon, Catalan onions, some sausages, or whatever you fancy.

The room with its warm and friendly decor has recently been extended and now has an environmentally-friendly heating system. The embers in the two fireplaces are used to heat water which is pumped around the radiators in the room

  • grillade sur piste de ski 66